Frozen Foods | Inspection | Damage Survey | Quality Control | Kenya

Frozen Foods Quality Control Inspections & Damage Surveys

Food inspection by Observater Group is aimed at preventing/blocking food borne illnesses to the community. When required, we check fresh food at every stage of the production chain, ensuring that, food is produced and packaged in a sanitary environment, and all equipment used to store the food is well maintained, and is in good order.

Our major goal in this inspections is to uphold good public health within the community by guarding the community against consuming goods that are improperly packaged, damaged, expired or prepared in unsanitary environment. We do inspections for fruits, vegetables, meats, chicken and fish


Welcome to Maywood

Chef Patron Joan Smith and Executive Chef François Lemoine have teamed up to open one of the most exciting restaurants in Anytown.

Our speciality is delicious cuisine created with the ingenuity and passion inspired by the fantastic flavours of France itself. We take great pride in improving upon your favourite French dishes in new and creative ways.

Meat in Refeer Container – Cross Stuffing Survey
Meat in carton box Damage Survey
Reefer Container Inspected for Loading of Apples
Apples inspected in Cold Storage

Discover Our Menu

The menu is a mix of French regional cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!

Sample Menu


Fricassée of Wild Mushrooms
Braised wild mushrooms served with seaweed and liquid nitrogen


Coq au Vin d’Alsace
Chicken cooked in Riesling with onions, mushrooms and herbs


Pumpkin Soufflé
With bourbon, cinnamon and molasses sauce

Book Your Table

To book a table, call us (123) 444–5678 or use the form below.

Frozen Food Inspections

Observater Group

Where Nothing Goes Unnoticed

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Open Hours

MonSat: 10:00 am – 8:00 pm
Sun: 12:00 pm – 6:00 pm


1 Example Street
Anytown, NY 10100 USA


WhatsApp: +254776960820